In the 1990s, the City on a Hill actor shared a sweet throwback photo of himself, his wife Kyra Sedgwick, and their son Travis, celebrating their first Earth Day as a family. Kevin Bacon is commemorating Earth Day by throwback in time!
With Kyra Sedgwick and son Travis, Kevin Bacon honoured mother earth
On Friday, the 63-year-old actor shared a throwback photo of himself, wife Kyra Sedgwick, and his son Travis –– who was just shy of a year old at the time –– on Instagram, commemorating their first Earth Day together. “Our first #EarthDay together was 32 years ago in DC, when we discussed global warming and single-use plastics. Dedicated to our responsibility in keeping it clean and safe, we are honouring mother earth today and every day “The photo was captioned by Bacon.
Kevin Bacon flaunted his chin-length hairstyle while posing with Kyra Sedgwick, 56, in matching shirts that said, “Who says you can’t change the world?” In a white shirt and a pair of blue and white striped overalls, Baby Travis, who turns 33 in June, looked as charming as ever. Kyra Sedgwick and Kevin Bacon have been married for over 30 years and have a daughter named Sosie.
What did Kevin Bacon reveal about his relationship with Kyra Sedgwick?
Kevin Bacon opened up about how his relationship with Kyra Sedgwick. It changed during the pandemic on an episode of The Tonight Show Starring Jimmy Fallon in April of last year. “My wife and I realised that we’ve been married for a pretty long period,”. He told the late-night talk show host, “and quarantine really was a fantastic, kind of, test for our marriage because I mean, we were extremely secluded”. “I suppose that after a while, even at our apartment. We realised that we’d have to kind of get away from each other,” he concluded. “So we’d have breakfast and she’d go to her bedroom. Which we dubbed the lair because she spends a lot of time in it,” Kevin Bacon explained.
“Then she’d text me and say, ‘Do you want to do lunch later?’ and I’d respond, ‘Sure,’ and we’d meet in the kitchen. And then she’d return to the lair.” “And, again,” he added, “you know, cocktails, maybe supper, whatever.” “And then we’d get back in the kitchen and repeat the process.”